Mix the dough: Merge the flour, salt, and yeast inside of a bowl or even the bowl within your stand mixer. Stir to combine. Add the h2o and stir right up until a raggy dough varieties. Switch the dough out on to a floured surface area. Proofing the baguettes: The https://google-map15925.myparisblog.com/29431537/how-baguette-can-save-you-time-stress-and-money