The first distinction between edible and non-edible chews lies in their function and longevity. Edible chews, which include bully sticks, pig ears, or Himalayan chews, are made to become consumed with time. These chews are usually made out of natural elements and supply an extra source of nutrients (like protein https://dantexpjzp.csublogs.com/40068389/the-basic-principles-of-heavy-duty-dog-chews